{"product_id":"omcan-usa-13302-dough-mixer-accessories","title":"Omcan USA 13302 Dough Mixer Accessories - 13302","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eOmcan USA 13302 Dough Mixer Accessories - 13302\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eOmcan Item 13302\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eCraft beautiful, ruffle-edged reginette ribbons straight from your Omcan pasta extruder. Precision-machined from solid brass, this #51 die delivers a generous 20 mm wide noodle—perfect for hearty sauces, baked dishes, or an eye-catching fresh-pasta display.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eProduces classic reginette with elegant wavy edges\u003c\/li\u003e\n\u003cli\u003e20 mm finished ribbon width (≈ 13\/16\") for substantial plate coverage\u003c\/li\u003e\n\u003cli\u003eSolid brass construction promotes durability and a slightly porous surface that helps sauce cling to the pasta\u003c\/li\u003e\n\u003cli\u003ePrecision-cut openings ensure consistent shape and thickness batch after batch\u003c\/li\u003e\n\u003cli\u003eQuick-swap design fits Omcan pasta extruders that accept brass dies \u003cem\u003e(see compatibility note below)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eIdeal for fresh, dried, or par-cooked production in restaurants, bakeries, and gourmet retail\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-4x00{background-color:#ffffff;border-color:#000000;color:#000000;font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-4x00\"\u003eOmcan Part No.\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e13302\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eDie Reference\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eN. 51 Reginette\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003ePasta Shape\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eReginette (ruffled ribbon)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eFinished Width\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e20 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eMaterial\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eBrass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eCompatible Equipment\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eOmcan PM-IT series \u0026amp; other Omcan extruders designed for brass dies\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"74\" data-end=\"352\"\u003e\n\u003cp data-start=\"76\" data-end=\"352\"\u003e\u003cstrong data-start=\"76\" data-end=\"111\"\u003eSpecialized Reginette Pasta Die\u003c\/strong\u003e – This accessory is a \u003cstrong data-start=\"134\" data-end=\"173\"\u003esolid brass #51 Reginette pasta die\u003c\/strong\u003e that creates \u003cstrong data-start=\"187\" data-end=\"226\"\u003ewide, ruffle‑edged noodles (~20 mm)\u003c\/strong\u003e — a gourmet shape prized for its texture and sauce retention in artisanal pasta dishes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"354\" data-end=\"596\"\u003e\n\u003cp data-start=\"356\" data-end=\"596\"\u003e\u003cstrong data-start=\"356\" data-end=\"389\"\u003eChef‑Grade Brass Construction\u003c\/strong\u003e – Made from \u003cstrong data-start=\"402\" data-end=\"441\"\u003eprecision‑machined food‑grade brass\u003c\/strong\u003e, it offers \u003cstrong data-start=\"453\" data-end=\"488\"\u003edurability and a porous surface\u003c\/strong\u003e that grips sauces better than smooth dies, enhancing flavor delivery. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"598\" data-end=\"839\"\u003e\n\u003cp data-start=\"600\" data-end=\"839\"\u003e\u003cstrong data-start=\"600\" data-end=\"634\"\u003eConsistent, Commercial Results\u003c\/strong\u003e – Experts note the precisely cut openings deliver \u003cstrong data-start=\"685\" data-end=\"734\"\u003euniform shape and thickness batch after batch\u003c\/strong\u003e, which is critical for predictable cooking times in busy kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"841\" data-end=\"1031\"\u003e\n\u003cp data-start=\"843\" data-end=\"1031\"\u003e\u003cstrong data-start=\"843\" data-end=\"864\"\u003eQuick‑Swap Design\u003c\/strong\u003e – The die fits Omcan pasta extruders that accept standard brass dies, enabling \u003cstrong data-start=\"944\" data-end=\"970\"\u003efast accessory changes\u003c\/strong\u003e with minimal downtime. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1033\" data-end=\"1260\"\u003e\n\u003cp data-start=\"1035\" data-end=\"1260\"\u003e\u003cstrong data-start=\"1035\" data-end=\"1063\"\u003eExpands Menu Versatility\u003c\/strong\u003e – Adds fresh pasta capability beyond mixing to shaping, letting chefs produce \u003cstrong data-start=\"1142\" data-end=\"1183\"\u003eprofessional‑quality specialty pastas\u003c\/strong\u003e like reginette without extra machines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"100\" data-end=\"431\"\u003e\u003cstrong data-start=\"100\" data-end=\"145\"\u003eQ: What is the Omcan USA 13302 accessory?\u003c\/strong\u003e\u003cbr data-start=\"145\" data-end=\"148\"\u003eA: The \u003cstrong data-start=\"155\" data-end=\"174\"\u003eOmcan USA 13302\u003c\/strong\u003e is a \u003cstrong data-start=\"180\" data-end=\"213\"\u003e#51 brass pasta die accessory\u003c\/strong\u003e designed for use with compatible Omcan pasta extruders to produce \u003cstrong data-start=\"280\" data-end=\"307\"\u003ereginette pasta ribbons\u003c\/strong\u003e with classic \u003cstrong data-start=\"321\" data-end=\"356\"\u003eruffle‑edged, 20 mm wide shapes\u003c\/strong\u003e for hearty sauces and plated dishes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"433\" data-end=\"691\"\u003e\u003cstrong data-start=\"433\" data-end=\"482\"\u003eQ: What pasta shape does this accessory make?\u003c\/strong\u003e\u003cbr data-start=\"482\" data-end=\"485\"\u003eA: It creates \u003cstrong data-start=\"499\" data-end=\"546\"\u003ereginette (also known as mafaldine) noodles\u003c\/strong\u003e with elegant wavy edges and a \u003cstrong data-start=\"577\" data-end=\"601\"\u003e20 mm finished width\u003c\/strong\u003e, ideal for robust sauces and gourmet presentations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"693\" data-end=\"959\"\u003e\u003cstrong data-start=\"693\" data-end=\"746\"\u003eQ: What material and build quality does it offer?\u003c\/strong\u003e\u003cbr data-start=\"746\" data-end=\"749\"\u003eA: The die is made from \u003cstrong data-start=\"773\" data-end=\"808\"\u003esolid, precision‑machined brass\u003c\/strong\u003e, which is \u003cstrong data-start=\"819\" data-end=\"849\"\u003efood‑grade, highly durable\u003c\/strong\u003e, and produces a slightly porous pasta surface that helps sauces adhere. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"961\" data-end=\"1205\"\u003e\u003cstrong data-start=\"961\" data-end=\"1002\"\u003eQ: How easy is it to install and use?\u003c\/strong\u003e\u003cbr data-start=\"1002\" data-end=\"1005\"\u003eA: It features a \u003cstrong data-start=\"1022\" data-end=\"1043\"\u003equick‑swap design\u003c\/strong\u003e that fits Omcan pasta extruders that accept standard brass dies, allowing fast changes between pasta shapes during service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1207\" data-end=\"1479\"\u003e\u003cstrong data-start=\"1207\" data-end=\"1258\"\u003eQ: Where is this accessory intended to be used?\u003c\/strong\u003e\u003cbr data-start=\"1258\" data-end=\"1261\"\u003eA: This accessory is for \u003cstrong data-start=\"1286\" data-end=\"1318\"\u003ecommercial culinary settings\u003c\/strong\u003e — such as restaurants, artisan pasta makers, and catering kitchens — expanding the functionality of Omcan pasta extruders\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"206\" data-end=\"355\"\u003e\n\u003cp data-start=\"208\" data-end=\"355\"\u003e\u003cstrong data-start=\"208\" data-end=\"234\"\u003eClean after every use:\u003c\/strong\u003e Rinse the solid brass die with warm water and mild soap to remove dough residue. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"356\" data-end=\"522\"\u003e\n\u003cp data-start=\"358\" data-end=\"522\"\u003e\u003cstrong data-start=\"358\" data-end=\"383\"\u003eAvoid harsh cleaners:\u003c\/strong\u003e Do \u003cem data-start=\"387\" data-end=\"392\"\u003enot\u003c\/em\u003e use abrasive pads, strong detergents, or dishwashers — they can damage the brass surface. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"523\" data-end=\"672\"\u003e\n\u003cp data-start=\"525\" data-end=\"672\"\u003e\u003cstrong data-start=\"525\" data-end=\"544\"\u003eDry thoroughly:\u003c\/strong\u003e Ensure the accessory is completely dry before storing to prevent oxidation and tarnish. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"673\" data-end=\"833\"\u003e\n\u003cp data-start=\"675\" data-end=\"833\"\u003e\u003cstrong data-start=\"675\" data-end=\"697\"\u003eInspect regularly:\u003c\/strong\u003e Check for wear, deformation, or residue buildup to maintain consistent pasta shape and quality. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"834\" data-end=\"975\"\u003e\n\u003cp data-start=\"836\" data-end=\"975\"\u003e\u003cstrong data-start=\"836\" data-end=\"855\"\u003eStore properly:\u003c\/strong\u003e Keep in a clean, cool, dry place when not in use for long life and performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":47779096068283,"sku":"13302","price":8135.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0517\/2029\/0491\/files\/picture_36a8f47f-687c-4632-82cc-ab01827984db.png?v=1777891703","url":"https:\/\/beyondholistichealth.com\/products\/omcan-usa-13302-dough-mixer-accessories","provider":"Beyond Holistic Health","version":"1.0","type":"link"}