WHAT OUR EXPERTS THINK
-
Cast iron burners provide 20,000 BTU/hr for even, high-quality cooking.
-
Multi-zone controls allow different temperatures across the griddle for versatile cooking.
-
Low-profile stainless steel design fits compact kitchens without sacrificing performance.
-
Natural gas ready with an included propane conversion kit for flexible installation.
-
Backed by SABA’s nationwide support and warranty for reliable commercial use.
Q&A
Q: How powerful are the burners on the CB-24?
A: Each cast iron burner delivers 20,000 BTU/hr for consistent heat.
Q: Can it cook at different temperatures simultaneously?
A: Yes—one control per 6" allows multi-zone cooking.
Q: Is the CB-24 suitable for small kitchens?
A: Yes—its low-profile design fits compact spaces efficiently.
Q: Can it use propane instead of natural gas?
A: Yes—it includes a propane conversion kit.
MAINTENANCE TIPS
-
Clean grates and burners daily to prevent grease buildup and maintain efficiency.
-
Wipe stainless steel surfaces with mild detergent to protect finish.
-
Check burner ports regularly for blockages.
-
Inspect gas connections periodically for safe operation.
-
Empty grease trays frequently to reduce fire hazards and maintain performance.















































