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SABA 26" Commercial Bottle Cooler - SBC-25B

SABA 26" Commercial Bottle Cooler - SBC-25B

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SABA 26" Commercial Bottle Cooler - SBC-25B

SABA bottle coolers are the perfect solution to keep your bottled and canned beverages chilled. This is thanks to their smart guided airflow, high density polyurethane insulation. SABA bottle coolers have a classic look and fit in with any bar decor. These units are designed to be extremely resistant to dents and scratches, making them an excellent choice for bars, cafes, and any fast-paced environments. SABA bottle coolers come in four sizes, 25 in., 50 in., 65 in. and 95 in.

  • Digital temperature control
  • Standard removable bottle cap opener and cap catcher
  • Guided air flow cools bottles on top first
  • Steel wire adjustable dividers
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WHAT OUR EXPERTS THINK
  • Smart guided airflow ensures beverages stay consistently chilled, even during rush hours.

  • High-density polyurethane insulation boosts cooling efficiency and reduces energy use.

  • Durable, dent-resistant exterior is ideal for fast-paced bars and cafés.

  • Sleek, classic bar-ready design integrates easily with any décor.

  • Available in four size options to match different storage and service demands.

Q&A

Q: What sizes does the SBC-25B come in?
A: The line includes 25", 50", 65", and 95" models.

Q: Is this cooler durable for busy environments?
A: Yes—its scratch- and dent-resistant build supports heavy commercial use.

Q: How does it maintain consistent temperature?
A: Through smart guided airflow paired with high-performance insulation.

Q: Is it suitable for bar settings?
A: Absolutely. Its classic design and strong build quality make it perfect for bars, cafés, and restaurants.

MAINTENANCE TIPS
  • Clean interior surfaces weekly to maintain hygiene and airflow quality.

  • Wipe exterior panels with non-abrasive cleaners to protect the finish.

  • Inspect door gaskets regularly for tight sealing and temperature efficiency.

  • Vacuum condenser coils monthly to maintain optimal cooling performance.

  • Avoid overloading to ensure proper airflow and consistent beverage temperatures.