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Maxx Cold One-Door Refrigerated Megatop Prep Unit, 29"W, 7 cu. ft. Storage Capacity, Equipped with (12) 4" Deep Pans and Cutting Board, in Stainless Steel - MXCR29MHC

Maxx Cold One-Door Refrigerated Megatop Prep Unit, 29"W, 7 cu. ft. Storage Capacity, Equipped with (12) 4" Deep Pans and Cutting Board, in Stainless Steel - MXCR29MHC

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Maxx Cold One-Door Refrigerated Megatop Prep Unit, 29"W, 7 cu. ft. Storage Capacity, Equipped with (12) 4" Deep Pans and Cutting Board, in Stainless Steel - MXCR29MHC

This one-door Maxx Cold megatop prep unit offers additional pan space compared to standard sandwich/salad stations. This commercial food service must-have refrigerant offers up to 7 cubic feet (198 L) of storage that accommodates 12 pans and can hold full-size sheet pans. The durable construction of stainless steel is designed with easy grip recessed handles, LED temperature display and is equipped with sanitary food grade quality 9” deep polyethylene cutting board to efficiently accommodate your food service preparations. The megatop prep cabinet is equipped with adjustable heavy-duty wire shelves (1 per section/door), a full set of clip-on divider bars and twelve (12) 4” deep plastic pans. This energy efficient unit is engineered with urethane foam insulated walls and doors. Additionally, it features a solid-state digital control system, LED temperature display and an integrated condensate evaporator which means that no drain line connection is needed. This one-door commercial megatop prep unit is equipped with four 3” swivel casters (two with brakes) for easy maneuvering when needed. Additionally, if ADA (American Disability Act) or lower profile requirements are needed, shorter caster options are available.

Features
  • Stainless steel exterior and coated aluminum interior
  • Equipped with sanitary food grade quality 9"  cutting board, full set of divider bars and twelve (12) 4" deep pans
  • Easy grip recessed handle
  • Urethane foam insulated walls and doors
  • Adjustable, heavy duty wire shelves, one per section/door accommodate full size sheet pans
  • LED temperature display
  • Equipped with integrated condensate evaporator therefore no drain line connection is required
  • Four (4) 3" diameter swivel casters with two (2) front brakes
  • Holding temperature 33°F to 41°F (1⁰C to 5⁰C)
  • Available in 120V/60H/1pH and International voltage options
  • Storage capacity of 7 Cubic Ft. (198 L) / 12 pans
Specifications
  • Adjustable Shelves: Yes
  • Adjustable Temperature Control: Yes
  • Amperage: 3A
  • Assembled Dimensions (LxWxH): 34.50" x 28.90" x 43.20"
  • Assembled Weight (lb): 220.0
  • Assembly Required: No
  • Batteries Required: No
  • Capacity: 7 cu. ft.
  • Caster Size: 3"
  • Casters: Yes
  • Color: Stainless Steel
  • Control Type: Digital
  • Cooling System: Compressor
  • Cord Length: 72"
  • Cordless: No
  • Defrost System Type: Automatic / Frost Free
  • Depth - Door Open 90°: 56"
  • Depth - Excluding Door: 34.50"
  • Depth - Excluding Handles: 34.50"
  • Dishwasher Safe Components: Yes
  • Door Color/Finish: Stainless Steel
  • Door Material: Stainless Steel
  • Door Swing Orientation: Right
  • Electric: Yes
  • Features: Maxx Cold X-Series 29" Megatop Sandwich & Salad Station, 7 cu. ft. storage capacity, one-section, (1) adjustable shelf, (1) hinged door with recessed handle, electronic thermostat & digital LED temperature display, self-contained cooling system, stainless steel exterior, painted aluminum interior, insulated top cover, (4) caster (2 locking & non-locking), R134A refrigerant, 3/8 HP rear mounted compressor, includes: cutting board & (12) 1/6 size polycarbonate pans, cULus, UL EPH Classified
  • First Zone Maximum Temperature: 41°
  • First Zone Minimum Temperature: 33°
  • Freezer Type: No Freezer
  • Fresh Food Capacity: 7 cu. ft.
  • Height - Excluding Top Hinge: 43.20"
  • Ice Maker Included: No
  • Included Components: Prep Table, owners manual, divider bars, 4" deep 1/6 pans, cutting board
  • Installation Type: Freestanding
  • Integrated Lock: No
  • Interior Lighting: No
  • Material: Stainless Steel
  • Number of Doors: 1.0
  • Number of Items: 1.0
  • Outdoor Use: No
  • Plug Type: NEMA 5-15P
  • Portable: No
  • Refrigerant Type: R-290a
  • Size: 29"
  • Temperature Range: 33° - 41°
  • Temperature Zones: 1.0
  • Undercounter: No
  • Use and Care Instructions: Clean using soap and warm water. If this isn't sufficient, try ammonia and water or a nonabrasive liquid cleaner. When cleaning the exterior, always rub with the "grain" of the stainless steel to avoid marring the finish.
  • Voltage: 120V
  • Warranty: 1 Year Parts & Labor + 5 Year Compressor (Part Only)
  • Water Dispenser: No
  • Wattage: 350W
  • Case Pack Dimensions: 48" x 40" x 53"
  • Case Pack Weight: 230.0
  • Case Quantity: 1.0
  • Country of Origin: China
What Our Experts Think
  • Compact 29" width design, perfect for smaller kitchens with limited space

  • 7 cu. ft. storage capacity for chilled ingredients and supplies

  • Includes (12) 4" deep pans plus a full-length cutting board for efficient prep

  • Megatop layout offers more pan space than standard prep units

  • Durable stainless steel construction ensures long-lasting performance

Q&A

Q: How many pans come with this Megatop prep unit?
A: It comes with 12 pans, each 4" deep, providing excellent storage for toppings and ingredients.

Q: What’s the benefit of the Megatop design?
A: The Megatop configuration gives you more pan slots in the same footprint, increasing prep flexibility.

Q: Is this suitable for small restaurants or food trucks?
A: Yes — its compact size and efficient design make it ideal for cafĂ©s, delis, and food trucks.

Maintenance Tips
  1. Wash pans and cutting board daily to maintain food safety.

  2. Wipe stainless steel surfaces with mild soap and water.

  3. Sanitize shelves weekly to prevent buildup.

  4. Inspect and clean door gaskets regularly to maintain a proper seal.

  5. Vacuum condenser coils monthly to optimize cooling efficiency.