Micro Matic Draft Beer & Wine Dispensers - USA 1737-S

Micro Matic  Draft Beer & Wine Dispensers - USA 1737-S

Kool-Rite Insert Module, short shanks, 36"W, (12) 304 stainless steel faucets, 1-5/8" leak-proof stainless steel shanks, 3" OC, stainless steel product lines & copper coolant lines, includes cooling block, NSF

Specifications

Documents

• Cutsheet

What Our Experts Think

• High-Volume Dispensing: Equipped with 12 stainless steel faucets, ideal for large-scale service.

• Glycol-Cooled System: Utilizes Kool-Rite™ technology with short shanks and copper coolant lines, ensuring optimal beverage temperature over extended distances.

• Durable Construction: Features 304 stainless steel faucets and leak-proof shanks for longevity and reliability.

• Easy Maintenance: Designed for straightforward cleaning, minimizing downtime and maintenance costs.

Q&A

Q: What is the Micro Matic USA 1737-S Draft Tower designed for?
A: The USA 1737-S is a high-capacity stainless steel draft tower built for dispensing both beer and wine, making it ideal for commercial bars, taprooms, wineries, and high-end home bar setups.

Q: How many beverages can the 1737-S dispense at once?
A: It features five individual faucets, allowing simultaneous dispensing of up to five kegs or beverage lines.

Q: What materials are used in the 1737-S model?
A: It is constructed with polished stainless steel and chrome-plated brass faucets, offering durability, a sleek finish, and corrosion resistance—perfect for wine, which requires non-reactive surfaces.

Q: What’s included with the 1737-S tower?
A: It comes pre-assembled with product tubing, faucet knobs, and all necessary mounting hardware—ready for quick installation.

Q: Can it be used with a glycol-cooled system?
A: Yes, the USA 1737-S is compatible with glycol cooling systems, ensuring beverages are served at the perfect temperature from keg to tap.

Q: What type of establishments typically use the 1737-S model?
A: This model is popular in breweries, restaurants, wine bars, event venues, and luxury home bars due to its capacity, durability, and attractive appearance.

Maintenance Tips

• Clean beer and wine lines bi-weekly with an approved cleaner.

• Sanitize faucets and couplers after every keg change.

• Regularly check CO₂/Nitrogen pressure for optimal performance.

• Inspect seals and gaskets monthly and replace if needed.

• Wipe down the drip tray and exterior daily.

• Ensure refrigeration is maintained at 36–38°F.

• Schedule annual professional service for maximum efficiency.