Micro Matic Draft Beer & Wine Dispensers - USA 1740-L
Kool-Rite™ Insert Module, (6) Faucets, 3-1/2" On Center, Long Shank
Specifications
| Manufacturer |
Micro Matic USA |
| Mounting |
Countertop |
| Column Quantity |
No Columns |
| Column Finish |
Stainless Steel |
| Cooling Type |
Glycol Cooled |
| Faucet Capacity |
6 Faucets |
| Insert Module |
Kool-Rite™ |
| Shank Type |
Long Shank |
| Shank Spacing |
3-1/2" On Center |
| Specifications |
(6) Faucets, Kool-Rite™ Insert Module, 3-1/2" OC, Long Shank |
What Our Experts Think
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High-Volume Dispensing: Equipped with 6 stainless steel faucets, ideal for high-demand environments.
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Advanced Cooling Technology: Features Kool-Rite™ glycol cooling system, ensuring optimal beverage temperature over extended distances.
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Durable Construction: Built with 304 stainless steel faucets and leak-proof shanks for longevity and reliability.
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Easy Maintenance: Designed for straightforward cleaning, minimizing downtime and maintenance costs.
Q&A
Q: What is the Micro Matic USA 1740-L Dispenser designed for?
A: The USA 1740-L is a high-capacity draft tower designed for dispensing both beer and wine, ideal for commercial establishments requiring multiple beverage lines.
Q: How many faucets does the 1740-L model have?
A: It features 6 faucets, allowing for simultaneous dispensing of up to 6 different beverages.
Q: What materials are used in the 1740-L?
A: The tower includes 304 stainless steel faucets and product lines, copper coolant lines, and leak-proof stainless steel shanks, ensuring durability and hygiene.
Q: What cooling system is used in the 1740-L?
A: It utilizes Kool-Rite™ glycol cooling technology, which ensures optimal cooling at the faucet and maintains beverage quality over long distances.
Q: Is installation hardware included with the 1740-L?
A: Yes, the dispenser comes with all necessary installation components, including a cooling block and shanks.
Maintenance Tips
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Clean Lines Bi-Weekly: Use a brewery-approved line cleaner to flush the beer lines every two weeks.
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Sanitize Faucets & Couplers: Disassemble and soak keg couplers and faucets in a cleaning solution, brushing parts clean and rinsing thoroughly.
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Check Seals & O-Rings: Inspect seals and O-rings for defects and replace them as needed.
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Maintain Consistent Temperature: Keep the beer temperature at a consistent 38°F for optimal taste and performance.
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Monitor Gas Pressure: Set the applied pressure according to the beer’s carbonation level, temperature, and serving altitude to maintain proper flow.
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Annual Professional Service: Schedule yearly professional maintenance to ensure peak performance and longevity of the system.
