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Micro Matic USA

Micro Matic USA Draft Beer & Wine Dispensers - PT4A-8PVD

Micro Matic USA Draft Beer & Wine Dispensers - PT4A-8PVD

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Micro Matic USA Draft Beer & Wine Dispensers - PT4A-8PVD 

Pass-Thru Draft Beer Tower, countertop, 35"W x 14-1/4"H, air-cooled, (8) brass faucets (handles not included), 3" OC, 10-1/2" faucet clearance, (2) 4" dia. columns with 6" dia. bases, mounting gaskets & hardware provided, PVD brass finish

Specifications
Manufacturer Micro Matic USA
Model Pass-Thru Draft Beer Tower
Mounting Countertop
Column Quantity 2 columns
Faucet Capacity 8 brass faucets (handles not included), 3" on center spacing
Cooling Type Air cooled
Tower Dimensions 35" W x 14-1/4" H
Faucet Clearance 10-1/2"
Column Dimensions Two 4" diameter columns with 6" diameter bases
Column Finish PVD brass
Included Components Mounting gaskets & hardware
Documents

What Our Experts Think
  • High-Volume Dispensing: Features 8 brass faucets, perfect for busy bars and restaurants, allowing multiple beverages to be served at once.

  • Sleek Design: PVD brass finish offers an elegant and sophisticated look that enhances the aesthetics of any bar or restaurant.

  • Efficient Cooling: Air-cooled system ensures drinks stay at the ideal temperature, preserving the taste and quality.

  • Durability: Built with high-quality materials for long-lasting use, handling the demands of commercial environments.

  • Versatility: Designed to dispense both draft beer and wine, providing flexibility for a variety of drink offerings.

Q&A

Q: What is the Micro Matic USA PT4A-8PVD Draft Beer & Wine Dispenser?
A: The PT4A-8PVD is a high-performance countertop draft beer and wine dispenser featuring eight faucets with a durable PVD brass finish. Ideal for commercial use, it provides efficient dispensing of both beer and wine.

Q: What makes the PT4A-8PVD stand out?
A: This model stands out with its eight-tap system, providing high dispensing capacity for high-volume establishments. The PVD brass finish offers enhanced durability and a stylish look.

Q: Is the PT4A-8PVD suitable for both beer and wine?
A: Yes, the PT4A-8PVD is versatile and designed to dispense both draft beer and wine, ensuring quality and freshness.

Q: How is the dispenser installed?
A: The PT4A-8PVD is designed for easy countertop installation and includes necessary mounting hardware for setup.

Q: Is it energy-efficient?
A: While the PT4A-8PVD is air-cooled, it is designed to operate efficiently in typical commercial settings, though for glycol cooling, consider the PT4A-8PVDKR model.

Q: How does the PVD brass finish benefit the dispenser?
A: The PVD brass finish adds durability, corrosion resistance, and a premium appearance, ensuring both functionality and aesthetic appeal.

Q: Where is this dispenser ideal for use?
A: The PT4A-8PVD is perfect for bars, restaurants, and event venues, especially where high-volume service and efficient draft dispensing are essential.

Q: Is maintenance required?
A: Regular cleaning of the faucets and ensuring the air-cooling system is functioning properly will maintain optimal performance.

Q: How many faucets does the PT4A-8PVD have?
A: The PT4A-8PVD features eight faucets, allowing for multiple beverages to be served simultaneously, enhancing service efficiency.

Q: Can the PT4A-8PVD be used for self-service?
A: While designed for bartender use, it can be adapted for self-service with the appropriate setup.

Q: What type of installation support is available?
A: Installation typically requires basic countertop mounting, and suppliers often offer support for setup and maintenance.

Q: Does it include drip trays?
A: The PT4A-8PVD does not include drip trays; these are sold separately.


Maintenance Tips
  • Regular Cleaning: Clean beer lines, faucets, and keg couplers every 14 days using brewery-approved cleaning chemicals. Use a recirculating cleaning pump for at least 10 minutes for best results.

  • Temperature Control: Maintain the beer temperature at 38°F (3°C) to ensure the best taste and prevent spoilage.

  • Pressure Settings: Adjust CO₂ pressure based on the beer type and altitude. Typically, 12-15 PSI is ideal at sea level.

  • Glycol Maintenance: For glycol-cooled systems, inspect glycol levels monthly. Replace glycol solution every 18 months or annually in humid areas.

  • Component Inspection: Regularly check for leaks, and replace worn seals and o-rings to prevent performance issues.