| Manufacturer |
Micro Matic USA |
| Mounting |
Underbar |
| Column Quantity |
1 Column |
| Column Finish |
Stainless Steel (Brushed) |
| Cooling Type |
Glycol Cooled |
| Faucet Capacity |
6 Faucets |
| Faucet Material |
(6) 304 Stainless Steel Faucets (Handles Not Included) |
| Faucet Spacing |
3" On Center |
| Shank Type |
Leak-Proof Stainless Steel Shanks |
| Product Lines |
304 Stainless Steel Product Lines & Copper Coolant Lines |
| Insert Module |
Kool-Rite™ Integrated Module |
| Dimensions |
21-1/2"W x 2-1/2"H |
| Additional Features |
Integrated Mounting Flanges, Brushed Stainless Steel Finish |
What Our Experts Think
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Space-Saving Design: Underbar mounting maximizes countertop space, ideal for high-traffic bars and compact setups.
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High-Volume Dispensing: Equipped with 6 stainless steel faucets, suitable for busy establishments.
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Advanced Cooling System: Features Kool-Rite™ glycol cooling technology, ensuring optimal beverage temperature over extended distances.
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Durable Construction: Built with 304 stainless steel product lines and leak-proof shanks for longevity and reliability.
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Easy Installation: Includes integrated mounting flanges and a brushed stainless steel finish for a sleek appearance.
Q&A
Q: What is the Micro Matic UCM-6-SSKR Dispenser designed for?
The UCM-6-SSKR is an undercounter-mounted draft tower designed for dispensing both beer and wine, ideal for commercial establishments seeking to maximize bar top space.
Q: How many faucets does the UCM-6-SSKR have?
It features 6 faucets, allowing for simultaneous dispensing of up to 6 different beverages.
Q: What materials are used in the UCM-6-SSKR?
The tower includes 304 stainless steel faucets and product lines, copper coolant lines, and leak-proof stainless steel shanks, ensuring durability and hygiene.
Q: Is the UCM-6-SSKR NSF-certified?
Yes, it is NSF-certified, meeting commercial standards for hygiene and safety.
Q: What cooling system is used in the UCM-6-SSKR?
It utilizes an integrated Kool-Rite™ glycol cooling module, ensuring optimal cooling at the faucet and maintaining beverage quality over long distances.
Q: Is installation hardware included with the UCM-6-SSKR?
Yes, the dispenser comes with all necessary installation components, including integrated mounting flanges for easy undercounter installation.
Maintenance Tips
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Regular Line Cleaning: Clean beer lines every two weeks using a brewery-approved line-cleaning chemical. Disassemble and clean keg couplers and faucets, then rinse the system thoroughly with water. This prevents buildup and maintains beer quality.
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Maintain Consistent Temperature: Keep the beer temperature at a consistent 38°F (3.3°C) to ensure optimal taste and performance. Avoid fluctuations that can affect the beer's quality.
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Monitor Gas Pressure: Set the applied pressure according to the beer’s carbonation level, temperature, and serving altitude to maintain proper flow. Typically, a pressure of 12-15 PSI is recommended at sea level.
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Inspect Faucets and Shanks: Regularly check faucets and shanks for leaks or wear. Replace any damaged components promptly to prevent issues during service.
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Clean Exterior Surfaces: Wipe down the exterior surfaces and drip tray daily to maintain hygiene and a professional appearance.
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Annual Professional Service: Schedule annual maintenance to ensure the system is operating at peak efficiency. This includes checking glycol levels, inspecting coolant lines, and verifying system integrity
