Omcan USA Mop Sinks - 48232
Model 48232 • 50-1/4" W x 22-5/8" D x 84" H
Streamline your maintenance room with a single, all-in-one station for chemical storage, mop washing, and bucket filling. The Omcan 48232 janitor cabinet pairs a heavy-duty stainless-steel enclosure with a built-in mop sink and service faucet, keeping everything you need right where you need it.
Key Features
- Integrated 16" × 20" × 12" deep mop sink (right side) with 1 ½" drain.
- Service faucet and 5 ft hose included for fast bucket fills and rinse-downs.
- (3) fixed stainless-steel shelves keep detergents, gloves, and paper goods organized.
- Full-height compartment stores brooms, mops, squeegees, or a wet vac.
- Locking double doors with internal door stiffeners secure valuable chemicals.
- Slotted side panels promote airflow, helping tools and microfiber heads dry quickly.
- 18 GA, 304-series stainless-steel body—rust-resistant and easy to sanitize.
- 16 GA, 304-series stainless-steel sink bowl for extra impact resistance.
- All-welded construction ships fully assembled for immediate use.
- Open back behind sink simplifies water & drain hookups.
- cCSAus & CSA-Sanitation listed for use in commercial facilities across North America.
What Our Experts Think
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Commercial mop sink designed for efficient janitorial use in foodservice and commercial settings
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Stainless steel construction ensures durability and easy maintenance
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Deep basin accommodates large mop buckets and cleaning tools
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Equipped with faucet and drain assembly for convenient water access and disposal
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Ideal for restaurants, schools, hospitals, and commercial kitchens
Q&A
Q: What type of unit is the 48232?
A: It’s a commercial mop sink built for professional cleaning operations.
Q: Can it handle heavy-duty use?
A: Yes, it’s designed with stainless steel durability for daily, high-volume cleaning tasks.
Q: Where is it best installed?
A: Suitable for restaurants, schools, hospitals, and other commercial facilities requiring sanitation stations.
Maintenance Tips
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Clean basin and drain daily to prevent residue buildup
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Inspect faucet and drain connections regularly for leaks
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Avoid abrasive or harsh chemicals that may damage stainless steel
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Ensure proper drainage to prevent standing water
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Schedule periodic plumbing and faucet checks to maintain performance
