Univex SL120RB Silverline Spiral Dough Mixer - UVSL120RB
When you buy the Univex SL120RB, you invest in a reliable spiral mixer. A part of their Silverline series, you can expect this unit to come with separate bowl and agitator motors. It offers two speeds and a reverse function. The speeds and reverse function can be monitored and adjusted by a control board. The safety switches ensure operator safety by protecting them from injury when the bowl lid is open. The SL120RB spiral mixer is cETLus and ETL-Sanitation certified.
It comes with a stainless steel bowl, spiral dough hook, and shaft. It includes a bowl dolly, an electromagnetic hook for the bowl, and leveling feet.
 Features
- Stainless steel bowl, spiral dough hook, and shaft
- Separate bowl and agitator motors
- Has two speeds and reverse function
- Control board has separate timers for 1st and 2nd speed
- Safety switches protect operator from injury if bowl lid is open
- Powerful belt drive provides low vibration, low noise, and economical maintenance for years of reliable s
- Bowl dolly included
- Electromagnetic hook for bowl
- Leveling feet
Specifications
| Model |
SL120RB |
| Bowl Capacity |
180 quarts |
| Dough Capacity |
265 lbs. |
| Overall Electrical Information |
|
| Volts |
220 |
| Hz |
60 |
| Phase |
3 |
| Total Amps |
47.46 |
| Hard wire with shutoff |
Yes |
| Bowl Electrical Information |
|
| HP |
1 |
| Amps |
4.48 |
| kW |
7.5 |
| Spiral Electrical Information |
|
| HP |
11 |
| Amps |
38.5 |
| kW |
8 |
| Head Electrical Information |
|
| HP |
1 |
| Amps |
4.48 |
| kW |
7.5 |
| Warranty |
1-year on-site parts and labor |
| Dimensions |
66.5" H x 41.88" W x 72.13" D |
| Approximate Weight |
1543 lbs. |
What our Experts Think
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High Capacity: With a 180-quart removable bowl, this mixer efficiently handles up to 265 lbs of dough, making it ideal for large-scale baking operations.
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Powerful Motors: Equipped with two high-torque motors—1 HP for the bowl and 11 HP for the spiral—ensuring consistent and thorough mixing.Â
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Versatile Mixing Speeds: Offers two fixed speeds and a reverse function, providing flexibility to achieve desired dough textures.Â
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Intuitive Control Panel: Features separate electronic timers for first and second speeds, along with a bowl jog function, allowing precise control over mixing cycles.
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Durable Construction: Constructed with a stainless steel bowl, spiral dough hook, and shaft, ensuring longevity and ease of maintenance.
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Safety Features: Incorporates safety switches that prevent operation if the bowl lid is open, protecting operators from potential injuries.Â
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Enhanced Mobility: Comes with built-in casters and leveling feet, facilitating easy positioning and stability during operation.
Q&A
Q: What is the Univex SL120RB Silverline Spiral Dough Mixer?
The Univex SL120RB is a high-capacity spiral dough mixer designed for commercial kitchens and bakeries. It features a 180-quart removable bowl and can handle up to 265 lbs of dough, making it suitable for large-scale baking operations.Â
Q: What are the power specifications for the SL120RB mixer?
The mixer operates on a 208-240V, 60Hz, 3-phase electrical system. The bowl motor is 1 HP, and the spiral motor is 11 HP, providing robust performance for heavy-duty mixing tasks.Â
Q: What certifications does the SL120RB mixer hold?
It holds cETLus and ETL-Sanitation certifications, ensuring compliance with North American safety and sanitation standards.
Q: Where can the SL120RB mixer be used?
Ideal for industrial bakeries, pizzerias, and commissaries that require efficient mixing of large dough batches.
Q: How does the SL120RB mixer benefit commercial kitchens?
By automating the mixing process, the SL120RB reduces labor intensity, ensures consistent dough quality, and enhances overall productivity in high-demand baking environments.
Maintenance Tips
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Regular Cleaning: Clean the mixer after each use to prevent dough buildup. Use a damp cloth with mild detergent; avoid abrasive cleaners.
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Lubricate Moving Parts: Periodically lubricate the spiral hook, bowl, and other moving components to ensure smooth operation.
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Inspect for Wear: Check the spiral hook, bowl, motors, and belts for signs of wear. Replace any damaged parts promptly.
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Secure Fasteners: Ensure all bolts and fasteners are tightened to prevent operational issues.
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Electrical Safety: Verify that electrical connections are secure and that the power supply matches the machine's requirements (208-240V, 3-phase).
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Proper Storage: When not in use, store the mixer in a dry, cool area to prevent rust and prolong its lifespan.
