Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
$1,349.00 USD
$828.00 USD
$4,999.99 USD
$306.16 USD
$2,297.99 USD
$2,159.10 USD
$2,499.99 USD
$1,339.99 USD
$1,189.99 USD
$1,039.99 USD
$3,294.99 USD
$2,499.99 USD
$1,999.99 USD
$2,744.99 USD
$799.99 USD
$2,499.99 USD
$1,599.99 USD
$1,049.97 USD
$1,073.94 USD
$1,202.84 USD
$2,566.74 USD
$2,198.00 USD
$2,474.29 USD
$1,377.70 USD
$1,181.92 USD
$5,998.00 USD
$6,248.00 USD
$2,998.00 USD
$1,076.17 USD
$1,331.90 USD
$2,198.00 USD
$1,195.75 USD
Omcan USA 39540 refrigerated bakery display case — 13 cu.ft, stainless steel, digital temp control, LED lighting, adjustable shelves, casters.
Showcase Your Products: Clear, well-lit design highlights baked goods to boost sales.
Optimal Freshness: Maintains ideal temperature and humidity for longer-lasting pastries.
Durable Build: High-quality materials ensure reliable, long-term performance.
Easy to Clean: Removable trays and accessible surfaces simplify maintenance.
Energy Efficient: Modern design reduces power consumption while keeping items fresh.
Versatile Use: Perfect for bakeries, cafés, and retail food counters.
Q: What is the Omcan USA 39540?
A: A commercial refrigerated bakery display case (model RS‑CN‑0370‑S) designed to showcase chilled baked goods and desserts in professional foodservice settings.
Q: What type of businesses use it?
A: Ideal for bakeries, cafés, dessert shops, delis, and retail foodservice operations that require attractive cold display solutions for perishable products.
Q: How does it support product presentation?
A: It enhances product visibility and freshness, helping display cakes, pastries, and chilled items in an appealing way that attracts customers and boosts impulse sales.
Q: Where is this display case typically placed?
A: Commonly used on bakery counters, shop floors, and refrigerated display areas where temperature‑controlled product viewing is needed.
Q: Who should consider this product?
A: Bakery owners, café managers, and foodservice professionals looking for reliable refrigeration and compelling presentation of chilled baked goods.
Daily Cleaning: Wipe interior, exterior, and glass with mild, food-safe cleaner.
Temperature Check: Ensure display maintains safe storage temps for baked goods.
Lighting & Glass Care: Keep lights functional and glass spotless for optimal product visibility.
Vent & Fan Maintenance: Remove dust and debris to maintain airflow.
Shelf & Seal Inspection: Check trays, shelves, and gaskets; replace if damaged.