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Engineered and built in Italy, the Trento MM-IT-0180-ETL tackles your largest batches with speed, consistency, and the rugged reliability only 100 % AISI 304 stainless steel can provide. From artisan sausages to bulk marinated proteins, this electric tilting mixer keeps product cold, evenly seasoned, and perfectly blended—every time.
| Model / SKU | MM-IT-0180-ETL • Omcan #48058 |
|---|---|
| Mixing capacity | 397 lb / 180 kg |
| Tank capacity | 66 gal / 250 L (39.2" × 21.7" / 995 × 550 mm) |
| Drive power | 1.5 HP total (2 × 0.75 HP) • 1100 W |
| Electrical | 220 V / 60 Hz / 3-phase • NEMA L15-20P |
| Controls | IP67 stainless push buttons – Forward, Reverse, 1-min timer, 2-min auto reverse |
| Construction | AISI 304 stainless steel frame, bowl, arms & cover |
| Net dimensions (D×W×H) | 27.6" × 56" × 47.6" (1422 × 700 × 1209 mm) |
| Net weight | 335 lb / 152 kg |
| Mobility | (4) swivel casters — (2) locking |
| Safety features | Tank-tilt lock, bowl lid microswitch, double seal on tank & gear box |
| Country of origin | Made in Italy |
High‑Capacity Professional Mixing:
The Omcan USA 48058 Trento Meat Processing Equipment handles up to 397 lb (180 kg) of meat per batch — ideal for butcher shops, meat processing plants, and high‑volume commercial kitchens.
Robust, Sanitary Construction:
Built with AISI 304 stainless steel throughout, this mixer supports rigorous hygiene standards, is easy to clean, and resists corrosion in demanding commercial environments.
Efficient & Consistent Mixing Action:
Dual removable stainless steel mixing arms and a tilting tank with automatic locking and safety interlock ensure even blending and effortless unloading, reducing manual labor.
Reliable Controls & Safety:
IP67‑rated stainless steel controls with forward/reverse functions plus a built‑in timer, safety microswitch, and sealed oil‑bath gearbox deliver dependable performance and safeguard operators.
Mobility & Practical Design:
Swivel casters (two with locks) make positioning simple on busy production floors while ensuring stability during operation.
Q1: What is the Omcan USA 48058?
A: A commercial‑grade electric meat mixer designed for high‑volume meat blending and processing in butcher shops, supermarkets, and foodservice facilities.
Q2: How much meat can it mix?
A: It handles up to 397 lb (180 kg) of meat per batch, making it ideal for large‑scale production.
Q3: What kind of power and construction does it have?
A: Operates on 220 V, 3‑phase power with a 1.5 HP (1100 W) motor and features durable AISI 304 stainless steel construction for hygiene and longevity.
Q4: How are safety and sanitation handled?
A: Includes a tilting tank with automatic safety lock, stainless steel cover with microswitch, and removable mixing arms for easy cleaning and secure operation.
Q5: What controls does it offer?
A: It uses IP67‑rated stainless controls with forward, reverse, and timer functions for precise mixing.
Unplug before cleaning or servicing to ensure safety and protect components.
Clean bowl, mixing arms & cover after each use with warm water and mild detergent; dry thoroughly to prevent corrosion.
Remove mixing arms when cleaning to access all food‑contact surfaces easily.
Inspect mixing arms and parts regularly for wear or damage; replace worn parts promptly.
Lubricate moving parts and gearbox with food‑grade lubricant as recommended to support smooth operation.
Check gearbox oil level periodically and top up with the recommended oil to maintain proper lubrication.
Tighten loose bolts and connections to prevent operational issues and vibration.
Inspect electrical cord and connections for wear and replace damaged components immediately.
Store in a clean, dry area when not in use to protect stainless steel surfaces and mechanical parts.
Follow manufacturer maintenance schedules & guidelines for long‑term reliability.